Thanos Michelongonas | Deputy Regional Governor for Tourism Region of Peloponnese In the Peloponnese, wine is woven into our identity. Homer described Epidaurus as “vine-clad” in the Iliad, echoing a tradition almost...
Haris Doukas | Mayor of Athens Dear Readers, I warmly welcome you to GRtraveller’s special edition for World Travel Market London 2026 and invite you to discover an Athens whose next chapter is taking shape in its streets...
TOMORROW’S HOSPITALITY IS BUILT ON TODAY’S DECISIONS Greek hospitality has secured a strong position on the global tourism map. The major challenge now is to translate this momentum into lasting value for the economy, busin...
Evgenios Vassilicos |President of the Athens- Attica and Argosaronic Islands, Hotel Association ATHENS: SUCCESS WITH A PURPOSE Greece is widely recognized for its history, landscape and culture. Today, it is also a c...
Shaping the Future of Tourism Through Knowledge and Insight Tourism is constantly evolving, bringing new opportunities but also new challenges. Understanding these changes and preparing for what lies ahead requires r...
Michalis Vlatakis | Chairman of the Board Association of Tourism & Travel Agents of Crete (ACTTA) A Warm Welcome from Crete Dear Friends, Colleagues and Partners, It is a pleasure to welcome you to the World Trav...
Antonia Alexandrou | President, HAPCO & DES THE NEW GREECE: A COUNTRY OF CONNECTIONS Greece has always been a place that brings people together. It is a country where history and contemporary life coexist ...
Alexandros Thanos, Executive Director SETE Greek tourism continues its positive performance in 2026, supported by strong international demand. WTM London provides an important opportunity to discuss the industry̵...
Ioanna Papadopoulou | Director, Communications & Marketing, Athens International Airport Athens continues to strengthen its position as a year-round destination, bringing together its remarkable cultural heritage with t...
I have been imagining everyone in this issue around one table. The conversation would move from art to artificial intelligence, from the future of our cities to the character of a wine. Someone would offer an idea; someone ...
